A calzone is essentially an Italian handheld meal made with chewy-crisp pizza dough stuffed with classic pizza toppings. The process for making a calzone is simple: sauce and fillings are placed on a ...

To make the most of rotisserie chicken, Food & Wine’s Justin Chapple tosses it with a buttery Buffalo sauce, then bakes it into a calzone with Monterey Jack cheese. To stay in keeping with traditional ...

Learn how to make an authentic Neapolitan calzone just like a pizza chef from Naples. This step-by-step recipe covers traditional dough preparation, proper fermentation, classic fillings like ricotta, ...

I don’t know if I’m just tired, but I just can’t think of an intro for these Bacon Cheeseburger Calzones! This was good, but not fabulous. I enjoyed the Italian Sausage Calzones better. The recipe was ...

Make Food Network star Giada De Laurentiis‘ flavorful and easy Antipasto Calzone recipe the star of your next meal. Oozing with cheese and bursting with your favorite antipasto ingredients, this is a ...